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Description: Liquid Stream Fundamentals: Odor Control
Odors are generated from every phase of wastewater management including collection, treatment, and disposal. Just as the character of the wastewater changes as it progresses through the treatment process, so do the odors released from that wastewater. All odor emissions from wastewater are considered objectionable, but some processes release larger odor volumes and more objectionable odors than...
PublisherWater Environment Federation
Word count594
Description: Liquid Stream Fundamentals: Odor Control
Unlike most operational aspects of a WRRF, odor emissions from the facility can have a direct, immediate, and most importantly, noticeable effect on the surrounding community. Odors from WRRFs are often perceived by the public as a nuisance and foul odors affect quality of life and can potentially affect property values.
PublisherWater Environment Federation
Word count168
Description: Liquid Stream Fundamentals: Odor Control
Wastewater odors are typically sulfur- or nitrogen-based compounds, organic acids, aldehydes, and/or ketones. The odors most associated with WRRFs are H2S, reduced-sulfur organic compounds (mercaptans, dimethyl disulfide, and dimethyl sulfide), and to a lesser degree, nitrogen-based compounds. Odor sampling, measurement, and modeling are useful in the determination of which odorous...
PublisherWater Environment Federation
Word count432
Description: Liquid Stream Fundamentals: Odor Control
The first step to controlling odors at a WRRF is the reduction of odor generated from the wastewater. Some reduction can often be accomplished through operational and housekeeping measures such as minimizing septic conditions, reducing turbulence, keeping access covers closed, managing sludge blanket depths, or adjusting activity times to minimize odor impacts. There are also a range of...
PublisherWater Environment Federation
Word count957
Description: Liquid Stream Fundamentals: Odor Control
A key factor for the success of any vapor-phase odor control system is the efficacy of the containment and ventilation equipment. Proper containment and ventilation includes structures and equipment, such as covers, ductwork, and fans, that maintain negative air pressure in the contained air space to ensure emissions are captured and conveyed to the odor control system. Typically, a fan is...
PublisherWater Environment Federation
Word count211
Description: Liquid Stream Fundamentals: Odor Control
Once the foul air has been captured and conveyed by use of covers, ductwork, and fans, the air is treated to remove odorous compounds. Vapor-phase odor treatment technologies commonly fall into one of four categories:
PublisherWater Environment Federation
Word count1,572
Description: Liquid Stream Fundamentals: Odor Control
WEF Municipal Resource Recovery Design Committee
PublisherWater Environment Federation
Word count116
Liquid Stream Fundamentals: Odor Control
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